Sanctuaire
Origin
China
Ingredients
Green tea, mint, plant-based flavour. Hand blended in New Farm by Tour de Tea (50g)
Tasting Notes
Sweet mint, grass, butter.
Method
Prepare water to 80° C. Add one level teaspoon of tea leaves per 500ml. Steep for 2 minutes minimum
Description
Across a horizon of spectral opposites, finger waved dunes in hues of saffron sit against an expanse of turquoise sky. An oasis lies amidst the scorching sands, its very existence a realm of contradictions. Within a retreat built from earth and mud stands an ornate silver pot surrounded by coloured glasses. Through a window of iron filigree, the unexpected centrepieces catch the final rays of a dying sun. Strength and fragility intertwine as the room fills with the scent of sweet mint and astringent tea. Heat emanates from the baked walls – a testament to the relentless embrace of the sun. Verdant fresh mint will breathe life and vitality into the drinker, despite the piping hot brew. As a crescent moon rises, the tea cascades from a spectacular height. In a ceremony where the boundaries between imperial silk hemlines and dirt floors are blurred, a cup of contrasts fulfils a legacy of harmonious dualities.
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Additional information
Weight | 100 g |
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